Is Mandarin Buffet Dinner Worth It? Friday Night Dinner in Midtown Toronto
/Exploring the Upgraded Dinner Menu at Mandarin Buffet (Yonge & Eglinton)
I recently embarked on a culinary adventure to the Mandarin Buffet at its bustling Yonge and Eglinton location, specifically for their Friday night dinner service. Having previously explored their offerings, I was eager to see if the more extensive dinner menu justified the higher price point. For example, dinner is $41 but lunch is only $26. So, it’s a $15 spread.
Stepping inside, the atmosphere was lively, though surprisingly not overly crowded for a Friday evening. I wanted to see the highlights of their dinner spread, which boasts a significant upgrade from their lunch offerings. The most notable additions? A dedicated sushi section brimming with fresh rolls and sashimi, succulent prime rib carved to order, and a more generous selection of seafood.
I navigated through the various stations, each a tempting display of culinary delights. From classic sweet and sour pork to flavorful baked teriyaki salmon and my personal favorite, the crispy braided torpedo shrimp, the main dish selection was vast and varied. The salad bar offered a refreshing counterpoint, while the dessert station was a sugary wonderland, featuring everything from creamy mango pudding to decadent cakes and a tempting array of ice cream flavors.
While the Mandarin Buffet consistently offers a wide array of dishes, the dinner service features premium additions like a more extensive seafood selection, including mussels, and prime rib. These upgrades come with a noticeable price increase of approximately $15 over their lunch menu.
Personally, while I appreciate the availability of these higher-end items, they aren't my top culinary priorities. If you value a wider variety of seafood and prime rib, the dinner service might be worthwhile.
However, considering my own preferences, I found the added cost didn't entirely justify the extra offerings. In the future, I'll likely stick to the Mandarin Buffet's lunch service, which still provides a satisfying and diverse all-you-can-eat experience at a more budget-friendly price point.